Wine Professional

Kelly is a wine events and media consultant based in Atlanta with 10+ years of experience working in all aspects of the wine industry. She used to manage a winery in the Shenandoah Valley of Virginia, and she now serves as Atlanta’s local wine concierge by teaching classes, hosting workshops, and partnering with chefs and restaurants to help people discover their own tastes and preferences for wine.Kelly is the founder of the ”Wine vs Beer Dinner” data collection format, and she is the host of a podcast that highlights people who are shaping the Southeast wine industry.

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